Starters
Ikan Arsik
£15.50
Seared Rare Sashimi Grade Red Tuna with Pickled Onions, Torch Ginger & Cherry Tomato, Aromatic Spiced Paste, Andaliman, Lemongrass
Siomay Bandung
£14.50
Chicken & Prawn Dumplings, Sweet Soy, Peanut Sauce
Kambing Sambal Andaliman
£17.50
Seared Lamb Cutlets, Green Chilli, Charred Spring Onion & Andaliman, Green Oil
Scallops Garang Asem
£18.50
Pan Seared Scallops, Fennel Salad, Indonesian Spices with Tomato, Coconut Milk & Fresh Herbs
Bakwan Goreng Le Nusa (vg)
£12.00
Seasonal Vegetable Fritture with Sweet Soy-Chilli
Tempe Goreng Tepung (vg)
£10.00
Fried Tempe, Spring Onion & Sweet Soy Chilli Sauce
Sayur Lodeh (vg)
£10.00
Sweet Corn & Coconut Milk Soup with Tempeh, Eggplant & Chayote

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