Pan Seared Swordfish, Creamy Shimeji Mushroom, Glazed Asparagus, Sweet & Spicy Curry Sauce

Braised Lamb Shank, Sweet & Savory Javanese Curry, Pickled Tomato, Chilli, Sweet Soy Sauce

Slow Cooked Beef Shin with Minangkabau Coconut Milk Reduction, Galangal, Lemongrass & Tumeric Leaves

Fried Rice, Egg, Pickles, Smoked Beef Brisket Kupang Style, Sambal Luat, Crackers

Pan Fried Aberdeen Black Rib Eye Steak (250g) with Home Spiced Shoestring Potato, Sambal Tomat & Maranggi Sauce

Egg Noodles with Braised Chicken Thigh Fillets, Mushroom & Sweet Soy Sauce, Spring Onion, Wonton Crackers, Sesame Oil

Braised Tempeh & Tofu in Sweet Soy SauceSautéed Green Beans & Shimeji Mushrooms, Chilli Paste, Fried Shallots

Prawns in Fragrant Coconut Laksa Broth with Lemongrass, GalangalChilli & Vermicelli Rice Noodles, Tofu, Fried Shallot, Boiled Egg